September 22, 2016 at 9:00 pm
School is in full swing, football is a topic of conversation and our taste buds are beginning to crave chili, soups and stews. What is your favorite thing about fall?
September 20, 2016 at 8:31 am
Fact or Fiction: The French dip sandwich was invented to appease a restaurant patron who complained about stale bread. http://bit.ly/2cDQfEb snopes.com
September 17, 2016 at 8:19 pm
In honor of Oktoberfest how about this tongue twisting recipe: Beer Braised Brisket with Beef Broth @FoodNetwork http://www.foodnetwork.com/recipes/emeril-lagasse/emerils-beer-braised-brisket-recipe.html
September 14, 2016 at 8:11 pm
What makes your country gravy so good? #sausage #bacon #groundbeef
September 8, 2016 at 8:00 pm
This recipe is sure to please your entire family, and it whips up in a snap! Give this recipe a try. http://bit.ly/2ceZ4p6
September 6, 2016 at 12:48 pm
Did you know Crock-Pot Slow Cooker has collegiate team inspired slow cookers?
September 3, 2016 at 3:09 pm
In honor of Labor Day, we wondered what kitchen tool makes your kitchen clean-up easier? We couldn't live without the handy, dandy, inexpensive, plastic pot scraper. What about you?
August 29, 2016 at 9:30 am
The best part of cooking pork loin in the slow cooker is its versatility. How about BBQ pork nachos tonight and sandwiches tomorrow? http://store.mrswagesstore.com/l366-aa842.html
August 25, 2016 at 8:31 am
Looking forward to a Labor Day get together? What will you bring to share?
August 21, 2016 at 4:00 pm
Use the right size, don't overfill, keep the lid on…What are other tips you can share with our followers that are sure to help guarantee their slow cooker meal turns out perfect?
August 17, 2016 at 9:00 am
Making gravy has never been easier! Just add our mix to water and serve on potatoes, noodles, rice, sandwiches and the obvious - turkey! http://bit.ly/2bfjmQy
August 15, 2016 at 5:01 pm
Do you know the difference between chicken stock and broth? Tell us and the first right answer will receive a jar of our Chicken Base & Seasoning.
August 13, 2016 at 10:00 am
Did you know that cooking recommendations for grass fed beef differ from grain fed? If you prefer meat well done, a slow cooker is ideal. It is recommended to cook grass fed beef at a low temperature and in a sauce. Also, it cooks about 30 percent faster than grain fed beef. @AmericanGrassfedAssociation http://bit.ly/1RQafPD
August 10, 2016 at 7:00 pm
Using the slow cooker isn't lazy, it's smart! Simply plan ahead and make a trip to the grocery store or butcher. Place a roast in your slow cooker in the morning and you won't have to think about what's for dinner.
August 10, 2016 at 3:13 pm
Don't let anyone make you feel guilty about not making it from scratch. Besides, what is the definition of "scratch"?
August 2, 2016 at 1:13 pm
We hear lots of debate about the health benefits of wild caught vs. farm raised fish. When it comes to catfish, LIVESTRONG says that farm raised is still a good option for catfish. Oh, did we mention it's National Catfish Month…
July 29, 2016 at 8:00 pm
Summertime has us craving corn soup. When the recipe calls for veggie broth, we've got you covered. Vegans too! http://bit.ly/29WRXTH
July 26, 2016 at 7:46 pm
Carpe Diem! It's All or Nothing Day. Spice it up with our Cajun Style Fish & Shrimp Seasoned Breading or our Hot & Spicy Chicken Seasoned Breading. http://store.mrswagesstore.com/seasoned-breading.html
July 24, 2016 at 10:31 am
Resist the CUBE! One level teaspoon (6 grams) of Orrington Farms® Broth Base & Seasoning equals one bouillon cube.
July 24, 2016 at 9:00 am
POLL: Chicken Base & Seasoning Paste contains meat and is much more concentrated. Also, it requires refrigeration. Powdered Chicken Broth Base & Seasoning is shelf-stable and requires no refrigeration. We offer both. Which do you prefer? *Please use hashtags so that our poll will tabulate correctly. #pastebrothbase or #powderedbrothbase
July 15, 2016 at 4:00 pm
Everyday is animal appreciation day for vegans but today is officially Cow Appreciation Day. If you don't know about our vegan broth base & seasoning product line, now you do! Bessie, Angus and their bovine friends thank you. Can't find it in stores? Buy online! http://bit.ly/29V5YjS
July 13, 2016 at 2:59 pm
The best part of summer is potluck parties. We love hacks that help transport hot or cold food with ease. Give us your best kept secret and the comment with the most likes by 5 p.m. on July 18 will receive our five Orrington Farms® Slow Cooker mixes.
July 6, 2016 at 9:56 am
We challenge you this National Fried Chicken Day to purchase our chicken breading and taste the difference. It's made with sea salt and contains no added MSG. Craving a spicier wing, breast or leg? We offer a hot & spicy mix too! http://store.mrswagesstore.com/seasoned-breading.html