A Great Potatoes, Green Beans & Ham Recipe That Is Simple & Easy
1Cook this in a crockpot all day, but may be cooked in a dutch oven on the stove, also.
2Add all the ingredients and cover, cook on low for 8 to 10 hours.
3If cooking on the stove you may need more broth, but the crockpot makes broth as it cooks, so you shouldn't need any more.
4Use your own judgement on the amount of broth.
5Serve with fresh, sliced tomatoes and corn bread for a great Southern meal.