Soup’s On! New Soup Bases Give Busy Cooks Head Start to Make Your Own Gravies, Slow Cookers and Seasoned Dishes
(St. Louis, MO) — Americans are rediscovering the joys and wholesome goodness of home cooking at a time when the ease and product choices to create their own uniquely seasoned meals has also increased.
A surging interest in the “slow food” movement and a desire for thrifty self-sufficiency has fueled demand for soup base brands such as Orrington Farms®, one of the leading sellers of soup and broth bases of gravies and slow cookers.
While Orrington Farms has been making delicious broth bases and flavorful seasonings for decades, we’ve seen a tremendous interest in going to back-to-basics cooking. Our range of broth bases and seasonings provide a more flavorful and easy substitute for boxed, canned broth or bouillon cubes in any recipe. We also offer low-sodium and vegan gravy bases.
Our seasoning mixes make it easy We make small batches using carefully selected quality ingredients and we take the time to do it right. No shortcuts, just simple, honest, quality ingredients using family recipes, inspired by the farm, handed down over generations.
Home cooking is making a comeback because people are finding how easy, wholesome and delicious it can be. We’ve created unique seasoning blends and mixes so anyone can create their special soup, gravy, or add homemade flavor to their favorite recipes.
About Orrington Farms® and Kent Precision Foods Group, Inc.
Orrington Farms is a brand of Kent Precision Foods Group, Inc. (KPFG). Orrington Farms inspires people to develop healthy food traditions for their families. For more information and recipes, visit www.orringtonfarms.com. Kent Precision Foods Group, Inc., specializes in developing, blending and packaging dry mix food products to our customers’ exacting specifications.
In addition to its dry blending capabilities, KPFG offers a diverse line of branded products for the foodservice and consumer channels. Visit www.precisionfoods.com.
|Beef Short Ribs
Hearty, slow cooked, succulent, fall off the bone ribs.